Pueraria Mirifica is found at altitudes between 300 and 800 m in the forests of Chiengmai Province, in Thailand. Traditionally the extract of Pueraria Mirifica roots has been used in Thai folklore for its rejuvenating properties in elderly people due to its high estrogenic potency.
Artichoke plant and its benefits are mentioned already in the 4th Century. The edible, fleshy portions, including the heart, are rich in nutrients and the extract of artichoke leaves are popular for a long time for its positive effects on the liver, gallbladder and to lower cholesterol levels and for improving digestion.
Saffron is an ancient spice known for its beautiful yellow colour and particular taste when cooked with other foods. Rich in flavour, golden coloured saffron is the most expensive spice in the world.
Fennel seeds are an excellent remedy when it comes to treating heartburn as a result of acid indigestion. A lot of people confuse these two terms so let us first quickly define the difference between heartburn and indigestion.
Superfoods a nutrient-rich food considered to be especially beneficial for well-being. Adding any of these foods to your diet can improve your health.
Tulsi – An Indian Sacred Herb Known As The “Queen of Herbs.” There are different variants of the tulsi plant: green and red are commonly used as part of a daily Hindu ritual. This herb is pungent and bitter in its taste, and the parts that can be used are the leaves, root, and seeds.